I purged many of my cookbooks during Covid lock down, but the few that I've kept I'm trying to actually use! Eat, Drink, and Be Vegan is by one of the vegan authors/chefs that I used to follow pretty closely (Dreena Burton) and I'm a big fan of two of her other soups. Katie in my office recently had a lemony soup that piqued my interest in trying her Lemon Chickpea Lentil soup (no link- grab the book). It was good but not great. The lemon flavor did make it more interesting than a standard lentil soup, and since I'm *always* a chick pea fan I had no problem polishing off this pot. That said, I probably won't make it again, as she has other soups that I much prefer (see earlier posts).
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